Cake Art DVD
With a focus on decorating mediums, techniques, and equipment, Cake Art offers clear and easy-to-follow directions for preparing several items featured in the CIA Cake Art cookbook, including the gift-wrapped cake, buttercream roses cake, and buttercream flowers cupcakes. Demonstration-based lessons offer detailed video featuring the following techniques:
- Preparing buttercream, with tips for delicious and attractive results.
- Creating single and multicolored buttercream designs using different piping tips.
- Covering a cake with decorative fondant using professional techniques for success.
- Making a selection of fondant decorations, including a bow, a plaque, and circles. Writing and painting fun and simple images using food coloring.